Lunch

Chef's Specialties


Ahi Tuna Loin Salad 14.95
Arugula / Cherry Tomatoes / Mango / Cucumbers / Berries

Pasta Vongole 15.95
Baby Clams shells / Linguini Fini

Duck Confit 17.95
Imported Risotto / Fresh Orange reduced sauce

Homemade Lobster Ravioli 17.95
Rich Lobster Cream Sauce

>>>>>>" What about a delicious Mimosa to start the day?? "<<<<<<

 

Salads


House Salad  8.95 

Mixed greens / tomatoes / cucumber onions / carrots / red vinaigrette 

 Caesar Salad  8.95        

Garlic dressing / asiago parmesan cheese / croutons      

w/ chicken  11.95      w/ salmon 13.95


Soups


French Onion Soup  [Chef’s favorite]  5.95

N.E  Clam Chowder [Homemade]  6.95 


Sandwiches


Roasted Veggie Sandwich 9.95

Pesto sauce / herbs goat cheese

Tuna Melt 9.95

Tuna albacore / mix celery / light mayonnaise / provolone cheese 

Grilled Chicken 9.95

Grilled chicken breast on white toast lettuce / tomatoes / onions

  Turkey Club 9.95

Turkey breast / cheese / bacon / lettuce / tomato / mayonnaise

The Classic Burger [ The Best] 11.95

Monterey jack cheese / sauteed mushrooms / tomatoes / lettuce / onions rings

 

Pastas


Herb Grilled Chicken Breast 13.95

Fresh marinated / over mashed potato / vinaigrette sauce on top


Chicken Parm 13.95

Chicken breast / linguini / tomato sauce

Homemade Spaghetti 14.95

A La Chitarra con Pomodori & Basilico

 

Rigatoni A La Bolognese 14.95

Fresh Pasta / sauce of beef pork / pancetta chianti 

shaved pecorino romano

 

Handmade Ravioli 14.95

Ricotta / mascaspone & Romano Cheese  / tomato basil sauce

 

Grilled Salmon 14.95

White rice / spinach & lemon

 

Baked Haddock 14.95

Silk mashed potato / steamed broccoli

 

Shrimp Scampi 14.95

Sauteed shrimp w/ garlic / tomatoes / white wine sauce

 

N.Y Steak 12OZ [angus] 16.95

Silk mashed potato / steamed broccoli